コース詳細
Chef's choice course featuring seasonal appetizers, seasonal sashimi and Okinawan cuisine with all-you-can-drink included

6500 yen(税込)
- 6品
- 2名~
- 飲み放題あり
Cooking Awamori, Okinawa craft gin, and other sours
This chef's choice course allows you to fully enjoy the flavors of Okinawa, including a platter of five seasonal appetizers, seasonal sashimi, deep-fried Jimami tofu, and charcoal-grilled Okinawan chicken.Enjoy fresh Okinawa soba noodles (nyumen) and a dessert of sata andagi, then finish off with a refreshing cup of green tea.A perfect course for dining with friends, dates, or when you want to splurge a little.
コースメニュー
Course contents
・Assortment of 5 seasonal appetizers
・Assorted sashimi
・Deep-fried Jimami tofu
・Charcoal grilled local chicken
・Nyumen noodles made with fresh Okinawa soba
・Sata Andagi
・Agari (green tea)
- 予約可能時間
- 16:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
2026/02/01 更新

